BALANCE FESTIVAL
May
10
to May 12

BALANCE FESTIVAL

We cant wait to exhibit at our 3rd Balance Festival!

Join the UK’s largest celebration of the wellness movement.
 
Workout with leading global fitness experts, sample delicious healthy foods (
ChicP is on Stand E09), learn from top wellness gurus, zen out with mindful yogis, heighten your emotional intelligence, discover all the latest forward-thinking brands, and much more.

“Balance Festival is the event highlight of the year! Nothing comes close in terms of brands, classes and expert knowledge. It is a hub of wellness and I can't wait to get stuck in for 2019!””

– ZANNA VAN DIJK

Adidas Global Ambassador,
Personal Trainer and Author of Strong

Look forward to seeing you there!

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May
17
to May 19

HACKNEY FESTIVAL OF FITNESS

JOIN US AT The Hackney Festival of Fitness. This year they’re extending to three epic days on the Hackney Marshes . Fitness festival tickets are on sale now, with a new Market on the Marshes, fitness activities and classes for all ages and abilities. 

We’re one of few food brands exhibiting - we’ve got outside hang out areas for you to enjoy your houmous and chips as well as being right next to a drinks tent.

Kick off the weekend with Friday race warm-up celebrations, join us for Saturday's community 5k, or sign up now for the sell-out Hackney Half on Sunday. Fitness line up, multi-sport workshops, entertainment and more to be announced soon!

More about the Market:

The Market on the Marshes is a pop-up highlighting the best of local Hackney markets, breweries, galleries and start-ups alongside top sport & lifestyle brands. The market is open to the public all weekend. See you there!



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ChicP River Run & Brunch
Apr
14
12:00 AM00:00

ChicP River Run & Brunch

After the success of our last ChicP River Run & Brunch Event in January, we have decided to host another.

Join us on Sunday 14th April for a refreshing run followed by lots of tasty goodies … including cereals and milks from Rudehealth, plenty of houmous (sweet and savoury) with bread from Gails Bakery and more!

10% of ticket sales will be going to Fareshare UK, a charity that fights hunger and food waste. 

Location: 30A Furness Road, SW6 2LH.

Please arrive 5 minutes before 12pm to dump your stuff and allow us to start our run at 12. 

We will be running across Wandsworth Bridge, along to Battersea Bridge and back along the other side home again.

All standards welcome! There will be lots of people running at different paces; this is a very relaxed run for you to soak in the beauty of the river and hopefully the sunshine!

Brunch will be served in a relaxed format back at Furness Road.

Very much look forward to seeing you. This will be a fun event, so sign up with your friends or come to meet new people.

To reserve your place please email: hannah@chicp.co.uk.

Tickets are £10.50 . You will be sent details on how to pay once you have sent your reservation email.  

Please note there are limited spaces.

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Vegan Life Live
Mar
9
to Mar 10

Vegan Life Live

It’s now the 3rd year that ChicP will be exhibiting at Vegan Life Live with our favourite brand Soffles Pitta chips.

The team behind Vegan Life – the UK’s premier vegan magazine – is yet again going to embrace you with plant-based living with this two-day event at Alexandra Palace. 

Vegan Life Live will also incorporate the EcoLiving Zone, an area of the event dedicated to advice, guidance and products that will help you to make changes, big and small, to reduce your impact on the world, and live a more environmentally friendly lifestyle.

Tickets to Vegan Life Live can be purchased in advance online, or on the door at the show. Book in advance to take advantage of discounted prices. Why not buy a two-day ticket, to ensure that you get the most out this exciting weekend?

Bring your pocket money and an empty stomach to embrace delicious and sustainable plant based food… and plenty of houmous!

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Art Workshop using upcycled material with ChicP food
Feb
26
6:30 PM18:30

Art Workshop using upcycled material with ChicP food

  • 1a lime grove works, new Shepherd’s Bush Market, London w12 8ee (map)
  • Google Calendar ICS

Join us for an evening of creative and abstract art using upcycled materials.

This is a workshop hosted by Lucy Deroeper Art and myself. The evening is designed for you to be creative and inventive, using interesting and different materials that have been up cycled.

We will be looking at and discussing sustainable and environmental ideas, to help promote change in this ever increasing commercialised world. Making art from unwanted and disposed of material will open our eyes to what is over used and not disposed of properly.

AND there will be plenty of delicious food… lots of houmous, to keep you going.

A perfect experience to disconnect from your daily stress, meet new people and come away with a new piece of work for your home!

What do you need to know 

You don't need previous drawing skills as this workshop. It is about bring creative, using your imagination from the materials provided (please also feel free to bring your own material!). We want you to explore the different ways of abstract art while also experiencing mindfulness through intuitive drawing. All you need to do is to connect with your creativity, draw/paint/work intuitively and allow yourself to relax.

We will be providing materials, canvases and brushes. Please also feel free to bring your own.

Purchase tickets here.

Feel free to bring your kids along and get them involved!

About your host

The workshop will be guided by Lucy De Roeper who is a London based artist. She creates abstract landscape art…

Hannah McCollum runs ChicP houmous and will be providing various houmous platters, crudités and canape dishes throughout the evening.

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Panel discussion “The New Sustainability: Regeneration.”
Feb
19
9:00 AM09:00

Panel discussion “The New Sustainability: Regeneration.”

On Tuesday 19th February, I am extremely honoured to be talking on a panel for the sustainability event in partnership with the JWT Innovation group called ‘Reimagining sustainability in 2019’. This comes off the back of a beautiful report done by the Innovation group on the future of sustainability and what’s more exciting, James Honeyborne, executive producer of Blue Planet II, will be a member of the panel!

2018 saw record heatwaves on four continents, wildfires in the Arctic Circle and perilous water shortages in South Africa, Australia and India. Conversations around sustainability hit fever pitch and became the focus of our report “The New Sustainability: Regeneration.” Sustainability as we know it is dead. Doing less harm is no longer enough. We need a new sustainability built around regeneration.

To celebrate this launch and continue the conversation in the new year, the Innovation Group and Canteen invite you to attend “Reimagining sustainability in 2019,” an event featuring highlights from the report and an expert panel.

Headlining this panel is James Honeyborne, alongside other experts from the worlds of food, culture and entertainment. With climate change now our greatest threat and just 12 years to save the world from climate catastrophe according to the UN, can you afford to miss it? 

Further information on this evet here.

There will also be houmous for you to try after…

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Bluebell Cottage Houmous and Expressive Art and Design Workshop
Feb
15
9:30 AM09:30

Bluebell Cottage Houmous and Expressive Art and Design Workshop

We’re very excited to be joining Bluebell Cottage, a lovely nursery in Kensington, for a morning of art and hummus on the 15th February from 9:30am - 10:30am.

I will be in the School to show children and families how we can make hummus from vegetables we find at home.

Following the cooking session, Lucy de Roeper, who has worked as one of the art teachers at the school will also be sharing her approach to expressive art and design through texture.

A fun and interactive workshop for all the lovely members of Bluebell Cottage!

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ChicP Tribe run Edition
Jan
22
6:30 PM18:30

ChicP Tribe run Edition

Tribe’s 1,000,000 MILE CHALLENGE

Join the Mission: Run with ChicP!

Tribe are running 1,000,000 miles across 1000 nationwide + virtual events in 20 days to push their limits and raise funds to fight human trafficking.

As an ambassador for this mission, on 5th February we will be embarking on a 5km run that goes along the river across Wandsworth Bridge and Battersea Bridge, finishing up with plenty of ChicP houmous to tuck into before you head home.

This will be a fun, relaxed run. A great opportunity to meet new people, keep up your fitness and support a fantastic charity.

To register your place please head to the ChicP Tribe Webpage and here to donate.

100% of the proceeds go to the TRIBE Freedom Foundation.

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Charity Yoga Brunch
Jan
12
11:00 AM11:00

Charity Yoga Brunch

On the 12th January, NibsEtc, ChicP and Lucy (shake.that.asana) will be hosting a charity yoga brunch at the beautiful St Cuthbert’s Centre in Earl’s Court. 

Refettorio Felix, the charity we shall be supporting, is based at the centre. They are are a community kitchen that combats food waste and promotes social cohesion. 

The collaboration is therefore a match made in heaven- NibsEtc is an exciting brand in the food waste market, using juice pulp to create delicious products; whilst ChicP is a firm favourite on the hummus shelves, creating hummus from vegetables that otherwise would have been wasted. 

Please do join us for an hour of yoga in this beautiful space, followed by a brunch supported by WildFizz Kombucha and prepared by the talents behind the brands, Chloe and Hannah.

Purchase tickets here

All profits will, of course, go to Refettorio Felix. It would be great to see you there.

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THE WASTED SUPPER - CHRISTMAS SPECIAL
Dec
19
7:00 PM19:00

THE WASTED SUPPER - CHRISTMAS SPECIAL

On 19th December I am very happy to announce that I will be guest chefing with the Dinner Ladies to bring you THE WASTED SUPPER, an opportunity to be part of a completely sustainable evening celebrating food & fashion. The concept is to swap for your supper at our charity supper club by bringing items from your larder or fridge you would like to clear out before the holidays. Dinner Ladies culinary collective will then put their creative skills to the test by bringing these ingredients to life and creating a meal for you to enjoy together. 

Partnering with Supply compass, a responsible platform connecting brands with the best manufacturers we are throwing in a clothes swap too. Bring along any unwanted garms and exchange for something fresh, one person’s trash is another persons treasure!

Our hosts for the evening are Benk & Bo, a creative space in the heart of East London. 

Come and join us for an evening of fun, food, fashion and sustainable cocktails and show your support for the war on waste, all for the price of something pre-loved. Any leftover food and clothing will be donated to the Streets Kitchen.

A totally vegetarian evening!

Tickets here

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STUDIO SKETCHES: ART & HOUMOUS POP UP
Dec
13
12:00 PM12:00

STUDIO SKETCHES: ART & HOUMOUS POP UP

We are looking forward to being a part of this one off Pop Up Event - an art and houmous combo, supporting two of my best friends, LUCY DE ROEPER & NINA BROOKE exhibiting their wonderfully creative work while having plenty of houmous and bubbly to enjoy.

This will be an opportunity for you to purchase smaller work, studies and sketches that they’ve gathered which should make for some fabulous Christmas presents.

 Everything will be under £300 !! 

We look forward to seeing you for a festive evening full of art, bubbly and ChicP

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PEAR TREE CAFE CHRISTMAS MARKET
Dec
8
to Dec 9

PEAR TREE CAFE CHRISTMAS MARKET

On 8th and 9th December we’re very excited to be exhibiting at the Pear Tree Cafe in Battersea Park for our First Christmas market of the year!

We will be there with bells on selling ALL flavours of our houmous, ChicP tote bags and some other fun Christmasy food products… you’ll have to come see us to find out what these are!

1.00AM – 17.00PM Saturday  

10.00AM – 17.00PM Sunday 

Location: Marquee in the seating area by the lake 

at Pear Tree Cafe, Battersea Park

The marquee is turned into a Winter Wonderland attracting people from far and wide, with a whole host of stalls perfect for all your Christmas Shopping. 

There are fairy lights, Christmas trees, carol singers, mulled wine, raclette & a touch of Christmas sparkle!

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BRITISH PRODUCER NIGHT: SOFFLE'S PITTA CHIPS & CHICP DIPS
Sep
28
6:00 PM18:00

BRITISH PRODUCER NIGHT: SOFFLE'S PITTA CHIPS & CHICP DIPS

In the first of Hiver Beer's British Producer Nights, we have joined forces with them and the very tasty Soffle's Pitta Chips to create a fabulous tasting producer evening! 

Come along to the Hiver Tap Room to hear from the founders of the companies and to make your very own dip with wonky veg on the night...yum yum! 

Your tickets includes:

- an award-winning Hiver beer on entry

- a bag of Soffle's Pitta Chips

- a selection of wonky veg to blitz up a delicious dip!

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Ethelburga Harvest & Planting Party
Sep
25
5:30 PM17:30

Ethelburga Harvest & Planting Party

We are delighted to be joining and donating ChicP to this special event for Urban Food Fortnight is a collaboration between London based social enterprises; London Cooking ProjectBe Enriched, a youth and community charity and horticultural social enterprise Cultivate London and celebrates the full cycle of growing, cooking and eating food in London.

The event will take part in 2 sections:

Autumn vegetable planting session, 5.30pm - 7pm

We will be holding an autumn vegetable planting session, during which drinks and nibbles will be supplied by local producers, giving people the chance to not only plant food that will be used by the community going forward, but also to pick up some new skills and knowledge related to food growing and cooking.

Community meal, 7.30pm - 9pm

Food provided during the event will be grown and harvested in the community kitchen garden spaces within the Ethelburga Estate, Battersea and from London based surplus food suppliers including City Harvest. The dinner will take place at the Battersea Canteen, an initiative run in partnership with Be Enriched and London Cooking Project. The Canteen’s wonderful chefs will devise a fantastic seasonal menu around the food that’s growing in the kitchen garden and will be cooked on site for all to enjoy at the dinner. 

The Battersea Canteen is open once a week at London Cooking Project on Tuesday evenings and provides low-cost meals for local people or anyone on a low income or in need of company. The Canteen is run by Be Enriched and their team of volunteers and meals are put together using surplus food that would have otherwise been thrown away by local shops and markets

For this special harvest and planting event for Urban Food Fortnight, produce will also be provided by the community garden and Cultivate London’s main site in Acton.

All are welcome!

There won't be alcohol for sale but guests are welcome to bring a bottle.

This is a free event however booking is essential. Everyone is welcome to attend both parts of the event, or just one - please register for each part here

Planting Session

GBP 0.00 + GBP 0.00 fee

Community Meal

GBP 0.00 + GBP 0.00 fee

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Food Talks 2018
Sep
20
6:30 PM18:30

Food Talks 2018

I am very excited to be talking at the next Food Talks event at Impact Hub Kings Cross on 20th September.

The Food Talks series is brought to you by Impact Hub King's Cross in partnership with Food Ethics CouncilOrganicoThink.Eat.Drink and London Food Link, part of Sustain: The alliance for better food and farming. At each of the Food Talks events, we will hear from expert speakers and attendees alike on the topic of the night. The discussion will be followed by a delicious and free buffet supplied by co-sponsors Organico and Think.Eat.Drink. The idea of our Food Talks series is to stimulate debate about the issues that surround the world of food and to explore solutions to those challenges. We'll start with a discussion of how to make and cook delicious food that also has a positive impact on others and the environment. We’ll look at food and drink makers who are making a difference and ask what we can learn from them? And we’ll hear from speakers who are using food to help build others a better future.

This series will include Danny McCubbin, culture manager at the Jamie Oliver Group; Sarah Lo, Better Health Bakery and myself. 

Very much look forward to seeing you there. Free registration here 

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Lunch! Show
Sep
20
to Sep 21

Lunch! Show

ChicP will be exhibiting at Lunch! Show 2018!

 

lunch! is a truly unique trade show that brings together the entire food-to-go industry under one roof. Packed full of everything you need to take your food-to-go offering to the next level – from delicious new food and drink and innovative packaging solutions to leading keynotes and unrivalled networking.

Join us on Thursday 20 and Friday 21 September 2018 at ExCeL London for your only award-winning trade show entirely dedicated to the food-to-go sector.

 

lunch! is a key date in the diary for food to go and the coffee shop sector.
It is great to see under one roof innovation from such passionate people and to celebrate the industry we work in.”

Hannah Mckay, Head of Food & Beverage, Caffe Nero

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Wanderlust 108
Sep
15
7:30 AM07:30

Wanderlust 108

Come and see us at Wanderlust this September with Soffles Piitta Chips! We'll have some awesome deals, competitions and a chill out area for you to have some humous and pitta time out.

Wanderlust 108—The World’s Only Mindful Triathlon—brings the community together for a 5K run/walk, a dj-powered yoga session, and guided meditation in your local park. Following the triathlon, you can choose your own mindful adventure by enjoying bonus activities, perusing our Kula Market of local artisans, and stopping by Wanderlust’s True North Cafe for a healthy snack or lunch. From dancing with DJs on the main stage to trying something new like hooping and acroyoga, there’s plenty to do when you’re not on your mat. Nationally recognized teachers, speakers and musical talent are featured at each event to make for a fun-filled day.

To learn more about the day's lineup and schedule, click here. 

Wanderlust has joined (RED) in the fight to eliminate AIDS. For every Wanderlust 108 ticket purchased, Wanderlust will donate £1.08 to the Global Fund to fight AIDS with (RED), which could provide more than 3 days of life-saving HIV medication. Click here for more details.

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Plant Based Live
Sep
8
to Sep 9

Plant Based Live

We're going to be exhibiting at PLANT BASED LIVE!

A brand new and exciting event, PlantBased Live, launches in September 2018. 

For anyone interested in learning more about plant based food and lifestyle, this show has it all. Two days of fun, learning and discovery await you as the team behind PlantBased magazine show you how to build plant based foods and products into your daily diet and everyday life. 

The event brings together some of the UK's leading experts to deliver the facts about living a healthy plant based life, free from animal derived products. 

To book your tickets click here 

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Soho Farmhouse Food Summit Market
Sep
6
to Sep 7

Soho Farmhouse Food Summit Market

This year will be Soho House's second annual Food Summit and ChicP will be exhibiting for the second time in the wonderful Market space. 

This year’s event will focus on the word ‘Conscious’ in line with Soho Houses’ 2018 initiative Soho Impact – a project centred on improving our environmental impact. Through Food Summit they will be looking at charity and philanthropy, supporting their local communities, sustainability and waste, and they’ll be encouraging members to be more mindful of where their food comes from. 

The event will be set across two days. Day one will be filled with panel discussions leading into interactive activities, followed by a large scale dinner in the evening. Day two will be made up of a series of pop up meals across the site, where we ask guest chefs to demonstrate what the word ‘Conscious’ means to them, their restaurants and their food. 

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PX+ Festival
Aug
24
to Aug 27

PX+ Festival

  • DUCHESS FARMS, SHEERING LOWER ROAD, SAWBRIDGEWORTH, CM21 9LE (map)
  • Google Calendar ICS

Food.Drink.Music.Ideas

Over 150 headlining chefs, bakers and producers, all mixed with a stellar FOH line up to ensure YOU are our VIP’s for the weekend. 

 

Join us at the UK's First Hospitality Festival! 

ChicP & Elysia Catering are joining forces to create a sustainably sourced menu over the weekend. 

The festival includes PX+ Restaurant, Crop Circle Table, court yard with pop up restaurants and food producers, a.dessert bar, bakery, butchers, proper ingredients, fires and BBQ’s. 

An extraordinary line up of wine, sommeliers, cocktails, bars, bartenders, champagne, beer, brewers, tea, coffee and more all brought to you by an extremely talented mix of experts.

Wine Tent, Champagne Charles Heidsieck, Trash Tiki bars, Two Tribes Beer, Silly Moo Cider, Rare Tea, Modern Standard Coffee.

Celebrate, collaborate and share an epic weekend with fellow hospitality professionals. Join discussions in the Lets Talk About It Barn, join thinkers, share thoughts and plan action. Hands on workshops with masters of their craft across Bakery, Bars and the Makers Shop

You can get your tickets here 

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LOVE NATURAL LOVE YOU
Jul
6
to Jul 8

LOVE NATURAL LOVE YOU

This year ChicP have decided to take on the LOVE NATURAL LOVE YOU show!

This show has been proven to be one of London's top health shows with huge amounts of variety and interests in every area: organic, natural, vegan, free from and much more.

We can't wait to see you there for three glorious summer days of natural bliss!

"A heavenly day out for all of us that want a happier healthier lifestyle. Enjoy shopping for natural food, drink, beauty, fitness, home and health products. Go on, pamper yourself, the natural way!"

Stand: ....  

And it's free entry! Book your tickets here 

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FIELD DAY
Jun
1
to Jun 2

FIELD DAY

We're at it again.... It's FIELD DAY and we're going for the full TWO days this year along with our favourite chip pals Soffles Pitta.

 

See you there - it's going to be big!

(Watch out for the epic combo deals and the beer will be right opposite)

Get your tickets here  

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Just Food x Daylesford Sustainable Supper Club
May
16
7:00 PM19:00

Just Food x Daylesford Sustainable Supper Club

We're very excited to be part of the Just Food x Daylesford Sustainable Supper Club! 

Just Food have partnered with Daylesford cafe in Pimlico to bring you a night of delicious sustainable bites as well as a talk on Daylesford's environmental initiatives.

They are launching a Just Food sustainable supper club with the best and most sustainable restaurants across London. To kick it off there is going to be an evening with Daylesford in Pimlico. They are throwing together a menu of organic, local and seasonal dishes and ChicP hummus will be on the menu and the goody bags :) 

Doors will open at 6pm at Daylesford in Pimlico. You will be greeted with a welcome drink and a speaker from Daylesford will introduce the guests to some of the work they're doing to help fight food waste, and create more secure food systems across the country. You will have a chance to mingle with other sustainable foodies before sitting down to eat at 7.30pm.

The menu will consist of sharing platters among the tables, featuring items such as mini sliders, seasonal salads, tarts, flatbreads and a dessert each. Get excited for some organised fun throughout the evening and the chance to win a few 'susty' prizes. Before you leave each guest will be gifted a sustainable goodie bag.

It will be a great opportunity to meet fellow foodies, try a range of different delicious sustainable foods and learn more about sustainable food. Tickets here
 

Experience includes:

- A welcome drink
- A main course of sharing platters
- A dessert
- Talk from Daylesford on their sustainability initiatives
- The chance to meet like-minded environmental foodies

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The biggest hospitality innovation event
May
2
1:00 PM13:00

The biggest hospitality innovation event

  • The Dutch Hall, 7 Austin Friars, London, EC2N 2HA (map)
  • Google Calendar ICS

Join us with YFood on 2nd May for the Eating & Drinking Out Edition. Get cutting edge hospitality insights straight from the mouths of the ones to watch.

We'll be sampling throughout the breaks and will also have a 60 second pitch time with the microphone after lunch so don't miss this! 

Grab one of the last few tickets and hear from a killer lineup of hospitality heavyweights, meet leading Food Tech founders and senior decision makers at restaurants and contracts caterers and feast on innovative food & drink.

Join the likes of Compass Group, Marcus Wearing, The Jamie Oliver Group, citizenM Hotels, Elior Group, Pizza Pilgrims, Rosa's Thai, Fuller's, Pizza Express, Harbour & Jones, Dandeylan at the Mondrian and so many more.

unnamed.jpg

 

WHAT IS YFOOD?

YFood, the House of Food Tech, is on a mission to drive innovation in the food industry using tech to solve global food issues affecting us all.

Food is one of the most important and biggest economies in the world, and technology it’s biggest enabler and driver for scalable, global and positive impact.

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National Tea Day
Apr
20
to Apr 21

National Tea Day

  • chiswick house and gardens (map)
  • Google Calendar ICS

ChicP are super excite to be exhibiting for the first time at the National Tea Festival

Be ready for the most British, most fun and let’s face it the most tasty day of the year!

On the 21st & 22nd of April 2018 Fes-Tea-Val 2018 will take place to celebrate National Tea Day. Taking place in the heart of West London at Chiswick House & Gardens there is no better way to celebrate National Tea Day 2018.

Filled with tea tastings, snacks galore, mixology classes, afternoon tea etiquette lessons, celebrity baking masterclasses and other family-friendly activi-teas this is a must attend.

So, what are you waiting for, get the kettle on and book your tickets! 

We will be offering you non stop hummus dipping fun.... 

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#BakeforBeat Cake Sale with @goodnessguru
Mar
4
10:00 AM10:00

#BakeforBeat Cake Sale with @goodnessguru

WHAT: Round up the troops, get your snazziest socks on and come join us at The Pear Tree Cafe to sock it to Eating Disorders. Enjoy the outdoors and come by a slice of cake in support of Beat, the UK’s leading eating disorder charity. 
Not just any bake sale, #bakeforbeat will feature showstoppers by some of the biggest names, brands and influencers in the instagram community - it will be epic!! 

WHERE: Sunday 4th March at The Pear Tree Cafe, Battersea Park

WHEN: 10am til closing

Beat is the UK’s eating disorder charity. It was founded in 1989 as the first national charity for people with eating disorders. It aims to be a champion, guide and friend to anyone affected by eating disorders, giving individuals and their loved ones a place where they feel listened to, supported and empowered. Beat is also actively involved in pioneering research to help with the prevention and treatment of eating disorders, as well as government campaigns to improve access to care and reduce waiting times. Beat receives no government funding, so relies on the generosity of supporters to help continue their important work. 
https://www.beateatingdisorders.org.uk/

Fundraising page: https://www.justgiving.com/fundraising/bakeforbeat

A handful of bakers to be included:
Goodness Guru Goodness Guru
Felicity Spector (https://www.instagram.com/felicityspector/?hl=en)
Deliciously Ella Deliciously Ella
Michelle Elman (https://www.instagram.com/scarrednotscared/?hl=en)
Rhiannon Lambert Rhitrition - Nutrition Rhiannon Lambert
Jody Shield Jody Shield - inspirational speaker, author, mentor, meditation ambassador
Not Plant Based NOT PLANT BASED
Amalie Lee Amalielee
Always Margi Margherita Barbieri
Jade Joselyn Jade Joselyn
Tally Rye (https://www.instagram.com/tallyrye/?hl=en)
Sophie Gordon Dust
Chic P ChicP
Maxine Ali (https://www.instagram.com/maxineali/?hl=en)
English Ems English Emily
Hannah Darvas (https://www.instagram.com/hannahdarvas/?hl=en)
Jenna Hope Jenna Hope Nutrition
Phelan Well Phelan Well: Eating Disorder Specialist & Therapist
Venetia Falconer Venetia Falconer
Sophie’s Healthy Kitchen Sophie's healthy kitchen
Laura Rua (MangoandBliss)

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ACE Catering Spectacular Wine Dinner at the Langham
Feb
16
6:30 PM18:30

ACE Catering Spectacular Wine Dinner at the Langham

ACE Catering will once again be at The Langham with Michel Roux Jr for the ACE Wine Dinner in February.

ChicP are sponsoring the event by providing our beautiful and unique range of hummus for all the tables to accompany the bread rather than butter! 

It was a superb event last year so get your booking form in. Word has got around that this is an event not to be missed and tables are selling fast. We are delighted that our Chef Patron, Adam Handling will be attending. You can read more about last year's event here or browse through the photos here.

After last year’s sell out event book now to avoid disappointment. 

£1000 +VAT for a table of 10, £110 +VAT for members and £130+VAT for non-members.  

We are again grateful to our sponsors for supporting this event.

 

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LONDON FASHION WEEK
Feb
16
to Feb 17

LONDON FASHION WEEK

CHICP WILL BE HOSTING A POP UP DURING LONDON FASHION WEEK!

We'll be updating you with more details closer to the time...

We can't wait for ChicP to be lurking round the runway. Best apres catwalk snack ever!

  

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