Velvet Hummus

Velvet is ChicP’s signature smooth hummus, crafted in the UK with chickpeas, tahini and 100% extra virgin olive oil.

Creamy and clean in flavour, with a gently nutty richness from tahini and olive oil, it’s naturally high in fibre to support digestion, a source of plant protein to help keep you feeling satisfied and low in sugar for a more balanced way to snack. Made without preservatives, it’s built on simple, plant-based ingredients you can trust.

Velvet works as more than just a dip. Scoop it with vegetables, pitta or crackers, spread it into sandwiches and wraps, or swirl it through grain bowls and salads for a creamy lift. It also works folded through pasta with lemon and herbs, or used as a base layer beneath eggs, grilled mushrooms or roasted chicken. Built around a higher chickpea content, it’s an easy way to add plant-based nourishment and flavour to everyday meals.